ARNOKS+

— Franchise a Filipino fried chicken brand

Don't just eat Arnoks.
Own one.

One franchise. Your choice of 9 setups, from home-based to a stand-alone restaurant. Recipes, training, supply and a coach, so you don't start from zero.

Join the Free Seminar →

Free on Zoom · Saturday, November 14, 2026, 7 PM · Lasang Pang World Class.

— Arnoks everywhere

Real stores. Real owners.

Food houses and take-aways opened by Arnoks partners, from Tarlac to the provinces. Yours can be next.

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Swipe for more → · Real Arnoks food houses and take-aways, as shared by their owners.

New at Arnoks

Fried chicken
meets AI.

The best-tasting chicken is still made by hand. Running your store gets easier with the tools Arnoks gives you, starting on Day 1.

Yours today

  • Arnoks Academy: 10 private video tutorials, opened the day you join
  • Launch Path: 8 phases and 4 gates to opening day
  • Your own coach: photo reviews, replies within 48 hours
  • Arnoks Certified Cook certificate for your cook
  • Equipment and budget planner: try it now, free
  • Costing calculator: the real cost and markup of every meal, try it now
  • POS Lite: tap to sell and know your day, even offline, try it now
  • Menu and promo poster maker: make yours now, free
  • Permit checklist and opening-day kit writer: permits, opening posts, free
  • Royalty calculator and Google Maps guide: royalty, get on Maps, free
  • Signage designer and floor plan planner: signs, floor plan, free
  • Batch photo check: snap your chicken, get coached in a minute AI

Coming, step by step

  • Store mockup generator: see your future store AI
  • Franchisee dashboard: sales, stock and staff in one login
  • Arnoks assistant 24/7 for recipe and store questions AI
See all 28 tools and their status →

Tools marked "coming" are not available yet and are not part of the ₱49,500 package or the Franchise Agreement unless written there.

— Built from real experience

2,100+Home-based resellers
83Arnoks food houses
78One School, One Arnoks franchises
Since 2019Started in Santa Cruz, Tarlac City
9 setupsHome-based to stand-alone restaurant
10 videosArnoks Academy training

Network figures as of October 2026. A location can belong to more than one group.

— The honest truth

Don't fear starting a business. Start it right.

Most first businesses struggle not because the owner isn't hardworking, but because they're missing a proven product, a clear path, and someone who has done it.

  • Building a brand and recipe from zero takes years of trial and error
  • Not sure which setup fits your budget and your location
  • Guessing oil temperatures, frying times and suppliers
  • Permits, fabricators and staff with no one to ask
  • Afraid of opening day with no practice and no plan

— The Arnoks way

A clear path from payment to opening day.

  • Arnoks Academy: 10 private video tutorials and short quizzes
  • The Launch Path: 8 phases and 4 gates, so opening day is never practice day
  • Exact targets: 160 to 165 °C, 12 to 13 minutes, 120 to 140 g per piece
  • Proprietary premixes, gravy and sauces from the Arnoks commissary
  • A coach who reviews your photos and replies within 48 hours
  • Territorial protection: 150-meter radius around your outlet
001Introduction to Arnoks Academy
002Finding the Right Location
003Choosing the Right Equipment
004Choosing the Right Raw Materials
005Preparing the Flour Coating
006Chopping
007Marination
008Science of Frying: Chopped
009Science of Frying: Whole
010Science of Frying: Poppers

— Who it's for

You want your first business

  • You have savings and want them to work for you
  • You want a product people already love
  • You want training and a coach, not just a logo

You already run a food business

  • Add Arnoks to your menu with Menu Collaboration
  • Bring in new customers with a known product
  • Keep your own business, add a best seller

— Real stories

In their own words.

Masarap talaga siya. Every bite, it will take you back. Tutulala ka sa sarap!It's really delicious. Every bite takes you back. You'll be speechless at how good it is!Derek and Shiela, food testimony
Ang lutong nga! Crispy na crispy, sarap. Next week, kukunin ko na yung slot.So crispy! Crispy through and through, delicious. Next week I'm getting my slot.Ramon Cabigting, Popoy's Ihawan
Babalik-balikan nga 'to. Lutong-luto talaga sa loob. Subukan nyo na ang Arnoks.You'll keep coming back for this. Cooked all the way through. Try Arnoks now.Husband and wife, food testimony
Kusinero na pa ako. Pang-world class na lasa. I think this is gonna be big.I'm a cook myself. World-class taste. I think this is going to be big.Food testimony from a fellow cook
Dito sa Arnoks, pare-parehas ang lasa. Talagang pwedeng ilaban kahit saan.At Arnoks, the taste is always the same. It can compete anywhere.Arnoks franchise partner, Bacoor, Cavite
Hindi lang basta-basta fried chicken. Pinag-aralan ng dalawang taon para maging perfect.Not just any fried chicken. Two years of study to make it perfect.Ronald Francisco, Mandaluyong City

Swipe for more → · Personal experiences and opinions, shared with permission. Not a promise of sales or income.

Universal Franchise Starter

One franchise. Your choice of setup.

₱49,500

VAT-inclusive · 2-year term + 2-year renewal · No renewal fee

  • Franchise rights and Territorial Protection
  • Starter Package: premixes, sauces, gravy, scale, thermal scanner, uniform, launch vouchers
  • Arnoks Academy, the Launch Path and coaching
  • Brand kit: signage guide, menu templates, store theme

The ₱49,500 Starter is not a complete, built store. Construction, equipment, permits, rent, labor, and working capital are separate.

Join the Free Seminar →

— What's included

Starter Package: the items

As listed in Schedule 1, Part B, of the Franchise Agreement (version 7).

  • 2 packs Arnoks Original Premix
  • 2 packs Arnoks Spicy Premix
  • Yangnyeom Sauce, 2 liters; Honey Butter Sauce, 2 liters; Teriyaki Sauce, 2 liters
  • 5 packs Arnoks Gravy Powder
  • 5 kg digital weighing scale; timers; thermal scanner (temperature gun); measuring spoons
  • Uniform set (apron, cap and shirt)
  • Franchise Certificate and Arnoks branding kit materials
  • 200-piece launch chicken voucher

Rights, training and support

As listed in Schedule 1, Part C.

  • Franchise rights; two-year renewable term with no renewal fee; Territorial Protection
  • Private online training access; Science of Frying training; basic commissary procedures; portioning and marination training; store operations and management; customer service training; sales and inventory basics
  • Access to the Commissary and supply system; operations assistance; marketing support; business consultation; product development and system updates; continuing franchise support
  • Customized Arnoks business signage guide; official menu templates; logo-usage rights subject to the Brand Standards; promotional material templates; Arnoks blueprint and setup guide; Arnoks jingle and audio materials; store theme, color palette and branding guidelines

— Budget for these separately

What ₱49,500 does not cover

We tell you this upfront so you can plan with confidence. Your total depends on the setup you choose.

  • Rent, advance rental and security deposit
  • Construction, renovation, fabrication and contractor fees
  • Kiosk, mobile cart or Prime-X fabrication
  • Fryers, refrigerators, freezers and other equipment for your setup
  • Utilities and installation
  • Business permits, registration and compliance costs
  • Salaries, operating expenses, packaging and working capital
  • Future stock and delivery charges

Arnoks gives guidance on layout, signage, equipment and workflow. Guidance does not mean the construction or equipment is free.

— How it works

From seminar to opening day.

  1. Join the free seminar1 hour on Zoom, every 2nd and 4th Saturday at 7 PM. Bring your questions.
  2. We check your locationBy hand, for availability and Territorial Protection. Nothing is automatic. Curious first? See if your spot looks open on our location map: arnoks.com/locations
  3. Reserve with ₱999Your location is held through Day 7. The ₱999 is credited in full if you complete the ₱49,500 within 30 days.
  4. Pay the balance and accept the agreement₱48,501 by bank transfer to the official corporate account, then you accept the Franchise Agreement online.
  5. Follow the Launch PathArnoks Academy videos, practice batches, permits and building your setup, with a coach at every gate.
  6. Open for business 🎉When training, permits and Brand Standards are complete, Arnoks confirms in writing that you're ready to open.

— Choose your setup

9 setups, one franchise.

01Home-based
02Menu Collaboration
03Kiosk
04Mobile Cart
05Prime-X
06Take-away
07Dine-in (Open)
08Dine-in (Air-conditioned)
09Stand-alone Restaurant

Prime-X is an Arnoks mobile kiosk concept: One City or Municipality, One Prime-X Operator. Its fabrication and equipment are arranged separately.

— The terms

Clear terms, no surprises.

Royalty3.5% of monthly gross sales, VAT-inclusive, paid every 15th and 30th, cut-offs the 10th and the 25th, starting one month after the opening date. It covers franchise rights (1.5%), administrative support (1.0%) and marketing and brand development (1.0%).
Term2 years, with one 2-year renewal. No renewal fee.
TerritoryA 150-meter radius (300-meter diameter), measured from the school gate for One School, One Arnoks, otherwise from the main entrance. It applies after Arnoks approves your location in writing.
Optional on-site trainingOptional, 2 days, 1 week before soft opening. ₱7,000 Luzon, ₱25,000 Visayas and Mindanao, VAT-inclusive. Covers trainer accommodation, airfare (or gas, fare, tolls), and food.

— Reserving a location

  • ₱999, non-refundable, credited in full, balance ₱48,501. Refunded only if Arnoks cannot honor the reservation.
  • Day 1 is the payment day. Location held through Day 7. Credit valid through Day 30 and expires from Day 31. Deadlines end 11:59 PM Philippine Time. Extensions at the company's discretion.
  • Only the Arnoks accounts named in the payment email, never posted publicly. Only money received in the accounts named in our payment email counts; payments to any other account, personal or e-wallet, do not.
  • Franchise Fee refunded, including the credited ₱999, if no location is approved within 30 days of the Effective Date.

— Before you join

Good questions. Honest answers.

Do I need experience in food business?

No. Arnoks Academy (10 video tutorials), the Launch Path and your coach take you step by step: recipes, frying, permits, store setup and a full dry run before you open. You open only when Arnoks confirms in writing that you're ready.

Is ₱49,500 a complete, ready-to-sell store?

No, and we want you to know this from the start. The ₱49,500 Starter is not a complete, built store. Construction, equipment, permits, rent, labor, and working capital are separate.

Is there a royalty?

Yes: 3.5% of monthly gross sales, VAT-inclusive, paid every 15th and 30th, cut-offs the 10th and the 25th, starting one month after the opening date.

Is my area protected?

Yes. Your Territory is a 150-meter radius (300-meter diameter). For One School, One Arnoks it's measured from the school gate; other formats from the main entrance. One City or Municipality, One Prime-X Operator.

How do I reserve a location?

Join the free Zoom seminar. After it, we check by hand if your location is available. If it is, a ₱999 reservation fee holds it for 7 days and is credited in full to the ₱49,500 (balance ₱48,501). Attending the seminar does not reserve a location.

Do you guarantee income?

No. No one can honestly promise sales or profit. What we promise is a proven product, training, supply and support. Please read our Earnings Disclaimer.

Your location won't wait.

One School, One Arnoks: once a school is taken, it's taken. Locations go first come, first served.

Next free seminar: Saturday, November 14, 2026, 7 PM. Registration closes November 13, 2026, 11:59 PM.

Reserve My Seminar Seat →

Free · On Zoom · About 1 hour · Arnoks Na 'To! 🍗

JOIN THE FREE SEMINARSaturday, November 14, 7 PM · Registration closes November 13

Arnoks Food Corporation

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